Cuisine of the Americas
Title
Cuisine of the Americas
Subject
Bill Wittliff
Description
Mary Faulk Koock
Cuisine of the Americas
Austin: The Encino Press for Cookbook Associates, 1967
Design by William D. Wittliff
Publisher
Please cite DeGolyer Library, Southern Methodist University as the source of this file. A high-resolution version of this file may be obtained for a fee. For details, see the https://www.smu.edu/libraries/degolyer/research/permissions web page. For more information, contact degolyer@smu.edu.
Date
1967
Rights
Please cite DeGolyer Library, Southern Methodist University as the source of this file. A high-resolution version of this file may be obtained for a fee. For details, see the https://www.smu.edu/libraries/degolyer/research/permissions web page. For more information, contact degolyer@smu.edu.
Format
Book
Language
English
Type
Still Image
Files
Citation
“Cuisine of the Americas,” DeGolyer Library Exhibits, accessed May 3, 2024, https://degolyer.omeka.net/items/show/886.